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Is there anything better than a freshly baked loaf that’s fresh from the oven, complete with that airy tough and alluring scent? How do bakers manage to achieve that?
  • 2 min read
Baguettes – commonly referred to as French sticks – are a wonderful (and delicious) bread product that can be used in a variety of ways. They have a gorgeous..
  • 3 min read
Can your bread knife be sharpened? Because they are serrated, there is often a school of thought floating around the place that it isn't possible to sharpen them – or at least not encouraged
  • 3 min read

If My Starter Suddenly Stops Being Active and Bubbly After A Couple Of Days, Did I Ruin It? What Kind Of Smell Should The Starter Produce? I Missed My Starter’s Feeding Time. What should I do? Find your answer here.

  • 3 min read

Why Isn’t My Sourdough Starter Rising? Should I Be Concerned About The Layer Of Water On The Starter? What Should Be Done With The Hooch? When Should I Toss Out The Starter? Find your answer here.

  • 3 min read
The year 2020 has certainly presented us with plenty of challenges so far, with the global COVID-19 pandemic causing plenty of disruptions. For many people, these means lockdown measures that restrict movement outside of the house
  • 2 min read

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