$16.95
Danish Dough Whisk
Who better to take baking tips from than the Danish? They certainly know their pastries and cakes! Their traditional methods and practical baking tools have inspired this Danish dough whisk, which is a handy, multipurpose tool. It can be used for making bread dough, muffins, cookies, pie fillings and more - whatever your imagination can whip up!
The dough whisk has a crafted wooden handle that fits securely and comfortably in your hand. Three professional-grade stainless steel hoops of differing diameters form the business end of this unique piece of equipment. Those fancy-looking hoops are the secret to the whisk's effectiveness; the flow-through design has only 5% of the surface area of a regular mixing spoon. This enables you to whisk quickly but with less force so your ingredients are more evenly combined (and your arm won't get as tired!).
The whisk is both functional and stylishly designed, making it a kitchen essential for you and a thoughtful gift for a hobbyist baker.
How to Use:
Hold the whisk handle firmly. Stir your ingredients using a circular motion. When the dough is fully mixed, rinse the whisk under running water to clean.