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Oval Banneton Baskets

Size Guide
Oval Banneton Baskets Size Guide

Baskets Size

 Measurement (L*W*H)

19cm

19*13*6.5

23cm

23*13*6.5

25cm

25*13*6.5

28cm

28*13*7.5

30cm

30*14*6.5

36cm

36*14*6.5

43cm

43*13*7.5

* Kindly note that our size is inner size 

Baskets Size

Dough Weight Range

19cm

350g to 450g

23cm

450g to 650g

25cm

650g to 800g

28cm

800g to 1kg

30cm

800 to 1.1kg

36cm

1.1kg to 1.4kg

43cm

1.4 to 1.8kg 

 

Oval Banneton Baskets Size Guide

Baskets Size

 Measurement (L*W*H)

19cm

19*13*6.5

23cm

23*13*6.5

25cm

25*13*6.5

28cm

28*13*7.5

30cm

30*14*6.5

36cm

36*14*6.5

43cm

43*13*7.5

* Kindly note that our size is inner size 

Baskets Size

Dough Weight Range

19cm

350g to 450g

23cm

450g to 650g

25cm

650g to 800g

28cm

800g to 1kg

30cm

800 to 1.1kg

36cm

1.1kg to 1.4kg

43cm

1.4 to 1.8kg 

 

You save: 10% ( $2.00 AUD )

Inside Length

Oval Banneton Basket - 100% Rattan

Crafted from 100% natural, sustainable rattan, this is the perfect banneton basket for all your bread-proofing needs. The oval shape will produce plump, tempting loaves that are great for sharing with family and friends at dinner parties - just add cheese and wine! This versatile basket is perfect for proofing sourdough bread, but also can be used to make all types of bread.

Rattan not only has a charming, rustic look but is also highly beneficial to the bread-making process. As a plant-derived material, it allows your dough to breathe while it's proofing in the basket. Rattan also draws excess water from the dough which results in a stable, beautifully-formed, great-tasting loaf.

Additionally, rattan is a good choice if you want a natural, safer alternative to a plastic bread proofing basket. With rattan, your dough isn't exposed to any chemicals that may be in synthetic basket materials like plastic. When baked, your bread will be delicious, healthy and nutritious! You'll have a fine artisanal loaf, made in the traditional European way for the most authentic flavour. 

Product Features:

  • Hand Made
  • Made from 100% organically grown rattan material 
  • Finish with stainless steel staples, no rust, build to last
  • Food safe rattan cane

How to Use:

Sprinkle flour on the banneton and put the dough in for proofing. After proofing, carefully put the dough upside down on your baking blade; it will keep its shape in the oven.

Please Note:

The banneton should not be used in the oven. It can be used in a proofing oven at just over room temperature, but the dough must be removed for baking.

Price includes:

1 piece of rattan oval banneton basket with your choice of size

How to measure:

2 oval bannetons with measurements

Customer Reviews

Based on 4 reviews
100%
(4)
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(0)
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T
T.M.
Great service and Products
K
K.M.
Beautiful bread
S
S.S.
Bake like a PRO!
N
N.S.
Good Banneton

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